The Copper Kettle Co
SML Business Directory > Food & Drink > American
You won’t want to miss this stylish SML dining spot with an eclectic menu and lively outdoor patio. The sunset views and occasional live music make it worth the trip.
A favorite among locals and visitors since 2017, The Copper Kettle at Lakewatch Plantation pairs warm hospitality with bold flavors. With a talented new chef bringing exciting changes to the menu, guests can expect more refined options designed to elevate the dining experience while still enjoying favorites like the Saturday and Sunday brunch and TCK’s renowned Thursday Prime Rib. Dine indoors, sip cocktails at the lively bar or unwind on the outdoor patio with breathtaking mountain sunsets.
Host your next special occasion at The Copper Kettle Co. and enjoy personalized service paired with exceptional cuisine. Our private banquet room comfortably seats up to 40 guests, offering an intimate, stylish setting perfect for celebrations, gatherings, or meetings that are sure to leave a lasting impression.
Read the full 2024 review on SML Insiders for The Copper Kettle Co.

If you haven’t visited The Copper Kettle lately, you’re in for a surprise.
With new Executive Chef Drew Queen at the helm, the menu has been thoughtfully reimagined, pairing elevated, French-inspired dishes with past favorites guests have come to know and love. Expect bold flavors, a renewed focus on quality, and chef-driven daily specials that keep the experience fresh and exciting.
It’s the same welcoming spot, now with a refined new perspective.
— SAMPLE MENU —
Appetizers
- CHEESE BOARD – 5 assorted cheeses, candied walnuts, apricot compote, fruit
- SAUTÉED MUSSELS – Prince Edward Island mussels simmered in a rich, spicy broth with herbs and grilled bread
- ASIAN GINGER SALAD – Mixed greens, red onion, oranges, cucumber, almonds, wontons and zesty ginger dressing
Cocktails
- SMOKED OLD FASHIONED – Traveller whiskey gently smoked then balanced with muddled dark cherry, orange peel, bitters and simple syrup
- BLUEBERRY LIMONCELLO MARTINI
– Blueberry vodka and limoncello finished with fresh lemon for a crisp, fruit-forward martini - CUCUMBER LEMONADE – House-infused cucumber vodka with muddled cucumber and mint, finished with fresh lemonade
Entrees
- FILET OF BEEF – Steakhouse-inspired favorite topped with lump crab meat and béarnaise sauce
- CRAB CAKES – Jumbo lump crab cakes with sweet crabmeat and zesty remoulade
- SURF AND TURF – The perfect combo: filet of beef and North Atlantic lobster tail
- SHRIMP AND GRITS – Lowcountry shrimp and stone-ground grits with Tasso ham in a rich tomato gravy
- KETTLE BURGER – Handmade, cooked-to-order beef patty with choice of toppings and fries
- PAN-SEARED PORK TENDERLOIN – Perfectly seared and served with roasted root vegetables, a carrot-ginger puree and red wine jus
The Copper Kettle is a featured advertiser in our annual SML Dining Guide. Please support the local businesses that help bring our community publication to life.
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Contact The Copper Kettle Co
Food & Drink > American
Franklin County
52 Firstwatch Drive, Moneta, Virginia 24121
Hours of Operation
Hours change often or vary by season. Click here to find our current schedule.
More The Copper Kettle Co Details
Average Cost: $$$
Location Conveniences: Open Year-Round, Outdoor Seating, Dog-Friendly, Handicap Accessible, Reservations Accepted
Dining Options: Brunch, Lunch, Dinner, Dessert
Dining Types: Full-Service, Casual Dining, Takeout Available
Alcoholic Beverages: Beer, Wine, Cocktails
Event Services: Group-Friendly, Meal Catering, Rehearsal Dinners, Wedding Receptions, Bridal Showers, Bachelorette/Bachelor Parties, Private Room Available
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